Seitan Meatballs w/ Simple Winter Tomato Sauce

I used to subscribe to Vegetarian Times religiously when I first became a vegetarian.  I tried caring about the carrots and the sticks they doled out.  I even pretended to care about the alternative health information they were trying to preach. But at the end of the day, it was about one thing, and that [...]

Spicy Peanut Noodle Salad

As anyone who knows me can attest, I love the Wow Bao.  It’s a fast, health(ier) meal than your usual fast food selections.  But the price tag, even on those tiny bao with their side salads, can quickly start hurting the wallet. So this recipe can about because of the insatiable, one-ring-like obsession I had [...]

Whole Wheat Drop Dumpling Soup

It’s apparently “Comfort Food Week” in the kitchen of Mike and Katie.  It could be due to the weather getting colder, or it could be because I think I’m coming down with a cold.  Either way, between the cookies, the sweet potato pie, and now some easy vegetable broth soup, I feel like I’m 8 [...]

Butternut Squash Ravioli with Citrus Sage Sauce

When I get an idea in my head, it’s hard to let go.  Some people like to call that “obsession” or perhaps “OCD,” but I like to think of it as inspiration slowly beating me into submission until I finally act upon it.  I’ve always wanted to make my own pasta.  I love the taste [...]