Category Archives: vegetables

Butternut Squash and “Sausage” Bake

Oh Serious Eats, you are seriously a great recipe source. Seriously. So is our friend Jen who pointed me to this recipe. She cooks it annually as part of her orphan Thanksgiving group, but mentioned that it would be something … Continue reading

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“Chicken” Noodle Soup For The Winter-Crushed Soul

At this point I wish that either the Skinny Bitches would come out with a new cookbook, or hire me for their PR team.  I think every vegan/vegetarian I talk cookbooks with is surprised to hear that the Skinny Bitches … Continue reading

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Vegetarian “Beef” Sukiyaki

It’s been a Swank diet week here in the Two Bites kitchens. We’re attempting to eat healthier, and for the most part we’re succeeding.  We just need to stop eating out on the weekends, and stick to the menu we … Continue reading

Posted in Asian, health, multiple sclerosis, recipes, vegetables, vegetarian | 1 Comment

Make Your Own Jar Jar Binks Salad!

I was clearing out the archives when I discovered this oldie that I never got around to hitting publish on. Someone decided to immortalize Jar Jar Binks with a root vegetable. Yeah, I’m not sure why either: Jar Jar Binks … Continue reading

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Spinach, Rice & Feta Pie

You ever take a vacation and feel like you ended up worker harder away from work?  That’s how my week of staying home turned out.  While teaching myself to make proper seed starter, barm and rye bread, I was also … Continue reading

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Spicy Peanut Noodle Salad

As anyone who knows me can attest, I love the Wow Bao.  It’s a fast, health(ier) meal than your usual fast food selections.  But the price tag, even on those tiny bao with their side salads, can quickly start hurting … Continue reading

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Butternut Squash Ravioli with Citrus Sage Sauce

When I get an idea in my head, it’s hard to let go.  Some people like to call that “obsession” or perhaps “OCD,” but I like to think of it as inspiration slowly beating me into submission until I finally … Continue reading

Posted in cheese, Pasta, recipes, vegetables, vegetarian | 5 Comments

Recipe – Kristin’s Totally Original, Not Stolen From Dr. Weil Carrot Cake

I’m slowly being won over to the dark side that is Carrot Cake.  It used to be my least favorite “cake” around.  I don’t like healthy things in my desserts.  It’s a sin against nature.  But my friend and coworker … Continue reading

Posted in baking, dessert, recipes, vegetables, vegetarian | 1 Comment

Recipe – Vegetarian Fiesta Con Queso Soup

Fans of Panera soup may recognize this soup. Every other year or so, around the fall season/Chrismas time, Panera unleashes what is easily their best soup ever. You heard me right. EVER. Ask around. Ask the people I spent 6 … Continue reading

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Stuffed Zucchini Blossoms

I only have my friend Jen to vouch for this recipe.  My zucchini blossoms did not survive past a day, making it impossible to deep fry the HELL out of those suckers.  Jen has assured me the the recipe is … Continue reading

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