Tag Archives: recipe

Vegetarian French Cassoulet

Posted on March 12, 2013 by TwobitMe

I know the very idea of a vegetarian French cassoulet is an idea of contradictions. French love a few things: butter, pastry, slapstick comedy, pencil-thin mustaches and meat. Also, from what I told they also love hating on Americans, but … Continue reading →

Posted in Crockpot, dinner, recipes, vegetarian | Tagged Food, recipe, recipes, vegetarian | Leave a comment

Revenge Gone Wrong: Salted Brown Butter, Peanut Butter Chocolate Chip Cookies

Posted on January 15, 2013 by TwobitMe

Pinterest. Facebook. Instagram. Friendster. If they’re not made for flame wars and trolls, they’re made for posting photos of food. Turns out there’s a Food Porn Daily website made just for people to Creme Fraiche all over themselves (South Park. NSFW). … Continue reading →

Posted in cookies, dessert, recipes | Tagged chocolate chips, cookies, dessert, Food, Peanut Butter, recipe, revenge | Leave a comment

Good Enough To Give You Diabetes: Nutella Swirl Pound Cake

Posted on January 10, 2013 by TwobitMe

I don’t have much to say about this recipe other than it’s delicious. Katie has a particular weakness for Nutella, so when I see an interesting recipe I bookmark it and eventually treat her to a bit of baking. The … Continue reading →

Posted in Uncategorized | Tagged cake, dessert, Food, nutella, pound cake, recipe | 2 Comments

I do not like your recipes Biggest Loser

Posted on December 9, 2010 by TwobitMe

We’ve been attempting to eat healthier, and to do so we invested some money in the Biggest Loser cookbook collection. We’ve also discovered the problem with many of the diet cook books: The food is bland. Chicago magazine’s food section, … Continue reading →

Posted in recipes, sandwich, vegetarian | Tagged cook books, Food, recipe, sandwich, sandwiches, weightloss | 7 Comments

Recipe – Chocolate Covered Pretzel Bread Pudding

Posted on June 1, 2008 by TwobitMe

Here it is, the completely, and utterly unhealthy bread recipe that I discuss in Episode 6 of the podcast. I adapted this from Epicurious’ Bread Pudding with Spiced Rum Sauce. I absolutely recommend putting a little extra effort into this … Continue reading →